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BBC Good Food Show Scotland promises even more...
AWT makes and appearance

Come and see Antony on Saturday 22nd October 2011
cooking up a storm.

Continuing to grow and shine, the BBC Good Food Show will be at the SECC Glasgow from 21 - 22 October with celebrity chef demonstrations, cookery master classes, whisky and food tastings and the finest local and international produce.

Antony doing his demo in Zero Waste Scotland's sponsored Winter Kitchen at the show with compare, Lisa Faulkner (winner of 2010's Celebrity Masterchef) - in suport of Love Food Hate Waste of which Antony is a firm supporter of lovefoodhatewaste.com

Celebrity Chef Night with Antony Worrall Thompson
in aid of Ger Owens & Scott Flanigan’s 470 Olympic campaign

Saturday 14th of January 2012 Malahide Rugby Club €100 per ticket, €1000 for a table of ten

Auction with Denis Drum including the following items: Signed Munster & Leinster Rugby Jersey, signed Irish Rugby Jersey, Grand Slam Rugby tie donated by Ollie Campbell, Signed Irish Soccer Jersey, Four ball with Philip Walton and Two paintings by Alan Kenny.

Contact 018453459 for bookings. Cheques made payable to Ger Owens For more details about the team go to www.470ireland.com and follow their progress on Facebook

(Saturday) Christmas Eve

9-10.00am - Andrew Peach Breakfast Show - Radio Berkshire - Christmas tips

Christmas Day

9-10.00am Radio Five Live Breakfast - phone in - getting you all cooking and giving tips

Sunday 1st January

11.15am - Radio Kent 'Sunday Supplement' - phone in - what to do with Christmas leftovers

Monday 2nd January

9.30pm-10.00pm- Sky News - Reviewing tomorrow's newspapers in the studio

Over Christmas

Reading 107FM - Listen out for Antony over the Christmas period giving tips on leftovers

The One Show on BBC1

Watch Antony on Thursday 8th December 2011

'The Roasts of Christmas Past'

BBC Four documentary on Christmas food 'The Roasts of Christmas Past' is scheduled for transmission on 9pm on Sunday 18th December.

The Toys That Made Christmas

Christmas Day at 9:00pm on BBC2. See what toy Antony had as a child.

Pick up some Christmas tips on Christmas Eve

Tune in to Antony on the Andrew Peach Show on Radio Berkshire from 9.00am

Listen to Antony on the Henry Kelly Show reviewing papers this Saturday

Saturday 15th October from 9-10.00am

Listen Live

Cash in the Celebrity Attic

4th April 2011

Cash in the Celebrity Attic contentCash in the Celebrity Attic will be repeated on Monday 4th April at 15.00 on BBC2.

The show that turns hidden treasures into cash and viewers’ dreams into reality.

See Also

Liza And Huey’s Pet Nation (repeat)

26th January 2011

Sky 1 HD presents Liza & Huey’s Pet Nation, a brand new, prime-time entertainment series hosted by Liza Tarbuck and Fun Lovin’ Criminals’ frontman Huey Morgan.

Liza and Huey share a keen wit and unique and genuine passion for people and animals. They explore the wonderful world of animals from heartfelt stories to amazing recoveries, talented animals to unruly pets, celebrity animal lovers and extreme owners.

See Also

Tune in to the Pride of Britain Awards

ITV1 on Wednesday, October 5 at 8pm

Tune in to the Pride of Britain Awards which Antony and his wife, Jay, attended.

Read More

Listen to Antony

Listen to Antony on BBC Radio's Five Live Drive Time tonight just before approx 4.50pm - re cruises Click Here to Listen

Slow cooking with Antony Worrall Thompson

Slow cooking with Antony Worrall Thompson

How to flambé your Christmas Pudding

(Mary Berry, Antony Worrall Thompson)

Pavlova with Antony Worrall Thompson

Pavlova with Antony Worrall Thompson

Ice cream van with a difference - Ginger's Comfort Emporium

Porthleven Food Festival, April 21st 2012

Antony will be doing a cookery demonstration and signing copies of his latest book at the Cornish food festival of which he is the patron. As someone who is passionate about using local produce in his own restaurants, Antony will be appearing in the main marquee, where you can sample the delights of produce local to Porthleven.

For more information about the event, click here

www.thisiscornwall.co.uk

Antony at the Taste of Christmas event

Antony is taking part in this year's Taste of Christmas
at London's Excel on December 4th.

Alongside other celebrity chefs, including Jamie Oliver, Gary Rhodes, Michel Roux Jnr and Hugh Fearnley-Whittingstall, Antony will be taking part in a cooking demo and sharing some of his top festive tips.

For more information and for tickets to the event, click here

Pride of Reading Awards 2011

Wednesday 23rd November 2011

Antony is delighted to be of the judges on the Pride of Reading Awards 2011 which takes place Wednesday 23 November. Reporting of the event will be in the Reading Post and their relevant websites. Pictures of this year's event will follow.

Meanwhile, pictured here is last year's event to give you a taster: June and Craig Hayward of Sweeney & Todd pie shop in Reading with AWT and Steve Belam, manager of the Reading's landmark shopping centre, The Oracle. AWT. Chris Tarrant, Danyl Johnson, AWT, Nick Bateman.

Pride of Reading recognises town's unsung heroes (read more here)
Those gathered to applaud the award-winners included Sir John Madejski, chefs Antony Worrall Thompson and Daniel Galmiche, and Debbie McGee. ...

Antony on The One Show

 

Catch Antony appearing on The One Show progamme on Wednesday 7th September BBC1 @ 7.00pm

Heatons, The Park Carrickmines, Dublin

 

Heaton’s , The Park Carrickmines, Dublin. Antony will be launching his range of cookware in store from 12 midday to 2pm. What’s more, everybody who spends over £50 will get a FREE signed cookbook.

Antony demonstrated on Ireland AM (television) on Tuesday 27th September. View Video

British Street Awards

Antony together with food writer, Richard Johnson and actress cookbook writer, Fay Ripley plus others judging

 

 

Ginger's Comfort Emporium awaiting first customers of the day; Street Kitchen's elegant Airstream open for business; The judges hard at work

AN EASY CHOCOLATE CAKE

 

I’d like to thank you all those of you have emailed and written in to wish me a happy birthday, yesterday (posted 09.05.2012)

Another year older, hopefully another year wiser! Thank you.

To celebrate and give a little something back – here’s a really easy birthday cake that I’d like to give you – it looks spectacular, I promise
Download recipe >>

CHARITY SEEKS EGG-LOVERS TO CROW ABOUT FREE RANGE!

 

Interested in eating cake, guilt-free, for a good cause? Then read on! Friday 4th May, and the first Friday of every month thereafter, is FREE RANGE FRIDAY, when the nation is being asked to get together to enjoy free-range eggs in all their guises. Yes, that includes cake - or anything else made with eggs for that matter, be it quiche, pasta, biscuits, omelettes, pancakes, or ice-cream - as long as the eggs are free-range!

FREE RANGE FRIDAY is the brainchild of the British Hen Welfare Trust, a national charity which educates the public about how they can make a difference to hen welfare, and encourages support for the British egg industry. The awareness and fundraising campaign encourages people to think about where the eggs in their food come from, whilst having a get-
together to raise funds to support the work of the charity.

Read full article >>

ST George’s Day

 

The Scots, the Welsh and the Irish are deeply patriotic and show off their roots through their clothing or national flag at every possible opportunity and yet we must ask ourselves why this day is the least popular of our national days? The Welsh have a ball on St David’s Day, the Irish (and most of the world) go wild on Paddy’s day and the Scottish get pretty uplifted, why not the English? Why aren’t we proud of the flag except when the English football team are playing?

In addition, we tend to be very insecure about English food, but the English have plenty of dishes to be proud of dishes include, fish pie, shepherds pie, lancashire hot pot, steak and kidney pudding. we all love these dishes - it’s food that’s built for comfort and not for speed and that’s the key, we all need to indulge a little in foods that make us feel good. and who doesn’t love an english pudding, crumbles, sponge puddings, bakewell tart, sticky toffee pudding? we excel at these.

Today is St George’s Day, the feast day of St George, so if you’re English, shout about it, show a little pride and get stuck into that all time great, roast rib of beef with all the trimmings or if not today – make a mental note to experience it at the weekend.

Long live St George!

FreeFrom Food Awards 2012

 

The UK's only awards for FREEFROM excellence - Gluten Free, Wheat Free, Dairy Free, Egg Free & Nut Free!

Antony was proud to once again present the annual FreeFrom Food Awards on April 17th in London.

The UK's biggest awards for excellence in FreeFrom foods, this year was the 5th year of raising awareness within the industry for FreeFrom foods. For more details on the winners and information on gluten free, wheat free and diary free products, click here.

Read more here

Thames Valley Farmer's Market patron
Antony Worrall Thompson promotes Race For Life.

 

The Windsor Farmer's Market (in the street outside the Windsor Grill and the Windsor Larder) will be totally pink on April 7th to show its support to Cancer Research UK, one of the beneficiaries of the upcoming Race For Life. Antony says, "“As a patron of TVFM, I am tickled pink that Race for Life is joining the Windsor Farmers' Market in April. Come and support them next month - both need your support."

Read more here

Thames Valley Farmer's Market patron
Antony Worrall Thompson promotes Race For Life.

 

The Windsor Farmer's Market (in the street outside the Windsor Grill and the Windsor Larder) will be totally pink on April 7th to show its support to Cancer Research UK, one of the beneficiaries of the upcoming Race For Life. Antony says, "“As a patron of TVFM, I am tickled pink that Race for Life is joining the Windsor Farmers' Market in April. Come and support them next month - both need your support."

Read more here

Big Jubilee Lunch 2012

Sunday 3rd June 2012

A one-day get-together for neighbours across the UK, proudly supporting The Queen’s Diamond Jubilee celebrations in 2012.

This year, The Big Lunch, the nationwide community event by the Eden Project, will be held on June 5th. To mark the Queen's Diamond Jubilee that weekend, it will be renamed The Big Jubilee Lunch.

A Big Jubilee Lunch can be anything from a few neighbours getting together in the garden or on the street, to a full blown party with food, music and decoration that quite literally stops the traffic. Visit www.thebiglunch.com for more deatails on how to get involved.

January 22-28 2012 is Farmhouse Breakfast Week.

 

As someone who understands the importance of a good breakfast, Antony fully supports this great initiative. We urge you to check out the website for ideas and recipes to inspire your breakfasts and use the produce our farmers supply.

If you need more inspiration, the Windsor Larder serves many of Antony's favourites for breakfast every day!

View 'Mums on the run' recipe and the full article here

Click to view full article

Calling all young, aspiring Food Writers…

The Guild of Food Writers 2012 WriteIt competition has arrived….

Entries from aspiring young food writers are now being invited for WriteIt! the annual competition organised by the Guild of Food Writers.

Open to students aged 18 and under, the Guild of Food Writers’ WriteIt! competition invites entrants to write a non-fiction feature of around 750-words on any food-related subject. It could be as simple as a descriptive piece based on a person or place that inspired your interest in food; a restaurant review; a report on a visit to a food fair, farmers' market or food shop. Alternatively it could be a campaigning article on any aspect of food that interests, excites or frustrates you.

The winning entry will be announced in early June and the lucky winner will receive a library of the books shortlisted for the 2012 Guild of Food Writers’ Awards, and enjoy a visit to the delicious. magazine’s test kitchen. The winning piece will be printed either in delicious. magazine or on its website. Email your entries to jonathan@gfw.co.uk by Friday 11 May 2012.

For more information, please visit www.gfw.co.uk/writeit or contact :Jonathan Woods, The Guild of Food Writers. Telephone: 020 8659 0422

Thames Valley Farmers' Market
promotes World Diabetes Day.

 

To mark World Diabetes Day on November 14th, the Windsor Farmers' Market (in the street outside the Windsor Grill and the Windsor Larder) will be totally pink on November 5th to show allegiance to the Diabetes UK charity's colours.

Read more

Country Life’s ‘Buy British’ campaign.

 

Antony is delighted to announce his pledge to support Country Life’s ‘Buy British’ campaign, which is raising awareness about the importance of buying British food. Pledge your support by visiting www.enjoycountrylife.co.uk

AWT joins Too Good To Waste campaign

 

In an effort to cut food waste, AWT restaurants have signed up to the Sustainable Restaurant Association's Too Good To Waste campaign which encourages diners to ask for a doggy box to take home leftovers.

Research has shown diners are embarrassed to ask to take home uneaten food and the campaign, involving 80 well known restaurants, hopes to address the issue by making the doggy box a common sight in the best restaurants across the UK.

For more information see the press release here, or visit
www.toogood-towaste.co.uk or View Press Release

AWT supports RSPCA campaign during British Egg Week

 

Freedom Food and the RSPCA recently ran a competition for children to highlight why we should all buy better welfare eggs rather than battery farmed. The competition centred around a new animated character called Hettie The Hen who will be at the forefront of the campaign to educate young people on the importance of free range eggs. The winner won himself a part in the animated video, which you can see here

Farmers Market welcomes the Merry Men of Windsor

 

On December 3rd, the Thames Valley Farmers' Market (in St Leonard's Road outside the Windsor Grill and the Windsor Larder) will be attended by members of the Merry Men of Windsor - local businessmen who have stripped off for a calendar to raise money for the Thames Hospice and the Parapet Breast Clinic.

As a patron of TVFM and supporter of local causes, Antony (who isn't in the calendar himself) is urging locals to visit the market and buy a calendar as a Christmas present for someone this year to help the Merry Men hit their fundraising target.
For more details, click here